Lemon Curd Rice Pudding Blondie with Burnt Sugar 🍋🍚

Introducing a blondie like no other — the Burnt Sugar Rice Pudding & Lemon Curd Blondie. Limited Edition they're here for a good time not a long time.

Think creamy, custard-rich pudding rice folded into a luscious white chocolate ganache, layered inside our signature buttery blondie batter.
Swirled through with bright, zesty lemon curd and crowned with a crackly burnt sugar crust, it’s pudding nostalgia turned up to eleven.

Every bite hits you with a glorious clash of textures and flavours — fudgy blondie, molten caramel, silky rice pudding, and a sharp lemon burst that makes your knees wobble.

This is comfort food dressed in its Sunday best.
It’s soft, rich, tangy, and ridiculously moreish — a blondie you never even knew you needed until now.

Why You'll Love It:

• It’s like your nan’s rice pudding, but absolutely unapologetically decadent.

• That bright lemon curd swirl cuts the sweetness like a ray of sunshine.

• The crackly burnt sugar crust gives a satisfying snap before you sink into the fudgy middle.

• It's pudding and blondie in one glorious, drippy, sticky square.

Why You Didn’t Even Know You Wanted This:

• Because you didn’t realise that rice pudding, caramel, and lemon curd could throw the ultimate flavour party.

• Because you’ve never tasted a blondie that’s part bake, part pudding, part childhood memory — and fully irresistible.

• Because sometimes the treats you crave most are the ones you didn’t know existed yet.